GLUTEN FREE EASY offers ready to use doughs, a perfect hack for Cooking and Baking Sweet & Savory Gluten Free Recipes • Superior Quality & Taste • Kosher Certified & Gluten-Free Certified • Simple Clean Ingredients • Vegan, Artisanal, Soy & Egg-Free • Freshness Packaging, Convenience • Available at Retail Stores & Online
(PRUnderground) September 14th, 2023
If your customers are doing a happy dance in the freezer aisle, it’s because there’s a new frozen pastry in town, and it’s making the gluten-free lifestyle easier and more delicious than ever.
The Gluten Free Easy doughs are ready to thaw, fill, and bake whenever the craving for fresh-baked meals and desserts strikes. Go sweet or go savory—the sky’s the limit. Think of it as a tasty canvas for homemade creations everyone can enjoy.
Gluten Free Easy is the brainchild of two women who want to bring the joy of baking and eating back to those who avoid gluten but miss the satisfying taste of “real” bread and pastries. They don’t stop developing their recipes until their blind taste testers—who aren’t gluten-free—can’t tell the difference between traditional and gluten-free dough. Some say it’s even better!
The Gluten Free Easy line includes Puff Pastry Squares (12/pk, MSRP $14-17), Puff Pastry Sheets (1/pk, MSRP $14-17), Pita (4/pk, MSRP $12-16), and Pizza (12/pk, MSRP $12-16). Gluten free Easy is certified woman-owned. All products are also certified gluten-free, dairy-free, soy free, and certified Kosher (Kok-K and Babad certifications). All but the pita dough are vegan. And all are out-of-this-world delicious.
With Gluten Free Easy, your customers can go from freezer to fantastic in no time.
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About Gluten Free Easy
GF-Easy was established in 2018 by two female entrepreneurs, Esther and Lily.
They were on a mission to make the gluten free lifestyle not only extremely delicious, but super easy! So, a few years ago they introduced a line of frozen, raw, gluten free doughs that are made to be a canvas for your cravings. The dynamic duo are major foodies who love to cook, eat, and develop new recipes. So, when creating their products, they had the very highest of standards in mind. They don’t stop developing until their blind taste testers can’t tell the difference between gluten free and non gluten free. And believe it or not, none of the employees or taste testers at Gluten Free Easy are on gluten free diets. And that’s why they believe their products are so good.
Esther and Lily hope to give the love of cooking and eating back to those who miss out on gluten’s good stuff, like bread and pastries. They pride themselves on giving people the ability to create foods they thought were long lost to them.
GF Easy’s line of ready-to-bake frozen Gluten-free dough includes: puff pastry squares and sheets, pita bread and pizza dough. Everything in the GF-Easy line is vegan (except for the pita bread). They are easy to use – just set them on a tray, defrost, add your favorite filling and bake!
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